Easy Italian Meatballs

  • 1 lb ground beef (or ground turkey)

  • 2 Tbs plain dry bread crumbs

  • 1 egg

  • 1 Tbs parmesan cheese, freshly ground

  • 1/2 tsp salt

  • 1/2 tsp balck pepper, freshly ground


Mix together meatball ingredients in a bowl. Form into 1 1/2" wide balls. Lightly spray cookie sheet with Pam. Bake at 375 degrees for 25 minutes. **add to marinara and simmer for additional 10-20 minutes. Don't forget to try the Easy Marinara.

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