Ingredients:
- Instant Mashed Potatos
- all purpose flour
- salt
Preparation:
Follow instant mashed potato directions until mashed potatos are made. Let cool. Using flour make a well shape (mound with hole in middle). Add potatoes to center with a dash of salt. Mix dough to a consistency. Roll dough into a snake shape and cut into small squares. Cook in booiling water until rises to top. Try with Easy Marinara and Easy Meatballs
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